1. Detecting pathogenes in food
پدیدآورنده : edited by Thomas A. McMeekin
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Analysis ، Food,Detection ، Pathogenic microorganisms
رده :
TX
541
.
D48
2003
2. Detecting pathogens in food /
پدیدآورنده : edited by Thomas A. McMeekin.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Pathogenic microorganisms-- Detection.,Food-- Analysis.,MEDICAL-- Toxicology.,Pathogenic microorganisms-- Detection.
رده :
TX545
.
D448
2003eb
3. Detecting pathogens in food
پدیدآورنده : / edited by Thomas A. McMeekin
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Analysis,Pathogenic microorganisms- Detection
رده :
TX541
.
D48
2003
4. Detecting pathogens in food \edited by Thomas A. McMeekin
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Analysis.,Pathogenic microorganisms -- Detection
رده :
TX
541
.
D48
2003
5. Detecting pathogens in food ]electronic resources[
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food-- Analysis,، Pathogenic microorganisms-- Detection
رده :
TX
541
.
D48
2003
6. Molekularbiologische Methoden in der Lebensmittelanalytik :
پدیدآورنده : Ulrich Busch, Herausgegeber.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX541
.
M65
2010eb
